
Stainless equipment that powers Kenya's best kitchens.
Bakery, butchery, commercial kitchens, cold rooms and custom stainless fabrication — all under one roof.


What we build
Product categories

Hot Kitchen
17 products
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Butchery Equipment
21 products
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Bakery Equipment
22 products
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Custom Fabrication
17 products
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Medical Fabrications
1 products
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Catering Solutions
0 products
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Coffee Shops
9 products
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Fast Food Solutions
0 products
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Juice Bar Area
9 products
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Ice Cream Solutions
5 products
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Water Purification Systems
5 products
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Bar Area
9 products
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Cold Storage
0 products
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Dairy Solutions
1 products
ExploreHow we work
Five steps. Zero surprises.
A predictable process you can budget around — from first call to first service.
- STEP 01
Consult
Brief call to understand your space, capacity and budget.
- STEP 02
Design
Site survey, AutoCAD/ArchiCAD layouts and approved drawings.
- STEP 03
Fabricate
Workshop build in food-grade 304 stainless — QC at every stage.
- STEP 04
Deliver
Nationwide logistics, scheduled to your project timeline.
- STEP 05
Install & Support
Clean install, staff training, 12-month workmanship warranty.
From the workshop floor
Insights & guides
Talk to a real person.
Drop your number — our team calls within the hour with a clear, honest quote.
Join the Karisma community
See behind-the-scenes builds, tips and offers across our channels.
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